On tap this time for Grillax Kids, an easy Venison Backstrap recipe off the grill to impress the masses, even if they THINK they don't like wild game.
Mark Stanton of Clinton, Mississippi sent us his rendition of Atomic Buffalo Turds.
It's sweet, rich and flavorful, and is traditionally cooked on a stove top — Bananas Foster.
Sean Bardwell of SBQue could be the Willy Wonka of barbecue spice.
The Grove at Ole Miss is famous for tailgating football fans across the Southeast. See why The University of Mississippi is setting the bar high for the pregame party.