Grillax

Got Bait? Grilled squid, y’all

For seafood fanatics, the bounty of the sea is like heaven for the taste buds. The bounty includes the chewy favorite of Italian restaurants around the U.S. — Calamari, or...

Crab Cakes simple, easy to prepare stars of events

Crab cakes can be a sophisticated addition to any menu, whether for a dinner party or on the go with a weekend tailgate.

Grillax Academy — How to grill Boston Butt

Among the most-asked questions of grill masters, how to grill Boston butt is at the top of the list. Grilling a tasty portion of a pork shoulder, the Boston Butt, is one of...

Caribbean Jerk Cottontail for outstanding Easter feast

How does one make the ultimate Easter feast? Enter Caribbean Jerk Cottontail and grill it.

Depression-era Cue sauce

  While perusing the pages of jesseyancy.com, we found an intriguing, flavorful recipe (We also love that it’s made in Mississippi). Let’s see how Grillax...

How to avoid salmonella: A grillmaster’s guide

By Lauren Cook, Grillax.com Senior Writer Recent news about salmonella may have chefs, cooks, foodies, and grillmasters alike in panic about food safety. With the government...

Super Bowl Sausages a staple on Gameday

Even though there are hundreds of ways to make a sausage, following these simple steps will prepare you for every sausage that comes your way.

Spicy, light avocado spread adds kick to any dish

Tex-Mex is a popular cooking method on the grill, with a little bit of spice and bold flavors of the southern region. Although good alone, it can be so much better with an...

Ohhh, those Sweet Chicken Thighs!

It was my grandmother who told me that the best use for chicken thighs is in soups and gumbos. She said it was a rich-tasting meat, and needed the watery concoctions to tone...

Gameday: Armadillo Eggs sure to please

There is always that ultimate tailgating recipe that brings the masses to the table on Gameday. We think we may have found one that is sure to keep your fanatics in Grillax...

Grilled: Chicken Fried Rice to rule tailgates

Can there be anything easier than fried rice at a big gathering?

How to Grill Eggplant

Eggplant is delicious on the grill. See how easy it is to make perfectly grilled eggplant with this great recipe.
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Own the Tailgate

SEC Tailgate Taste: Saturdays in College Station

At Grillax, our writers and pro staffers are always looking for those who make our world great. That includes those who love to tailgate in the SEC, showing off their grilling skills. Texas is known for grillmasters in every city and town. From...

Reed’s Beef Bombs: Oh-My-Gah!

Malcom Reed of howtobbqright.com/ is back again, and this time he’s tearin’ down the house! The stuffed jalapeño beef bombs are legit, and will be the toast of any holiday party. If you’ve ever had a cream cheese stuffed jalapeño popper...

How to grill Smoked Pork Steak

Malcom Reed is back with a tutorial on How to grill Smoked Pork Steak. Malcom puts together an apple-brined pork steak that is smoked on a grill or smoker. It is a simple recipe that makes a delicious and juicy pork steak. Killer Hogs For over a...

Grillax Academy

Beer and Baby Backs

Sweet and spicy Beer-Basted Baby Backs

Want to impress everyone with a new spin on ribs at your tailgate? Chef David Payne shows Grillax Nation how to grill some sweet and spicy beer-basted baby backs using Char-Broil’s Pinch Of Sizzle brines, marinades, rubs and sauces. Beer...

GrillingTV

Grilled Watermelon: Sounds weird, tastes great

By Lauren Cook, Grillax Senior Writer Watermelon is one of those foods that stands alone. Some salt it, some sugar it, but everyone can agree that it’s a summertime favorite. If you’re like me, you often find yourself losing your enthusiasm for...

Beer and Baby Backs

Sweet and spicy Beer-Basted Baby Backs

Want to impress everyone with a new spin on ribs at your tailgate? Chef David Payne shows Grillax Nation how to grill some sweet and spicy beer-basted baby backs using Char-Broil’s Pinch Of Sizzle brines, marinades, rubs and sauces. Beer...

Sweet Grill

Grilled Pineapple

50 Shades: Tropical Pineapple Tease

Grilled Pineapple Dessert is the quickest way to get people excited after a fine meal. The anticipation of something sweet and satisfying is hard to overcome. Throwing some pineapple on the grill could be just the ticket, and a simple way, to get...

Gameday Cocktails