Grillax - The Ultimate Grilling Lifestyle Brand

Bloody Brain Shooter for your October tailgate

The Bloody Brain Shooter is a fun and disgusting-looking shot that will keep your pals coming back for more. Throw in...

Order up: Gameday Cocktails

Get your fix for some intoxicating Gameday drinks at your next tailgate. We have you covered from fruity to stout. #LFG...

Smoked Smores Skillet will bring you back for more

A gooey, chocolate-loaded campfire classic gets a cast-iron upgrade with our Smores Skillet recipe guaranteed to make...

Bloody White Chocolate Martini: A Little Booze, A Little Blood

Meet the Bloody White Chocolate Martini — a creepy-cool Halloween cocktail that brings raspberry vodka, white chocolate...

Crank up your grill with Ultimate Dark Beer Marinade

When creating unique dishes in Grillax Nation, it’s all about a really good marinade … and we think...

6 Southern Tailgating Recipes Made for Gameday

The grill is hot, the cooler is packed and kickoff is getting closer. Now all you need is the food. We rounded up six...

The Ultimate Rib Rub for your next grill session

This is an excellent pork rib rub that will make any cut, from baby backs to spare ribs, have great flavor off the...

Sidecar Shooter

Sidecar Shooter is for Cognac lovers (bourbon, too)

The Sidecar Shooter was originally created in Paris during World War I and was generally made with Cognac. In modern times, it is mainly made with bourbon as opposed to brandy. Don't be afraid to use either and decide...

Gameday: Armadillo Eggs sure to please

There is always that ultimate tailgating recipe that brings the masses to the table on Gameday. We think we may have found one that is sure to keep your fanatics in Grillax Nation happy. Introducing Armadillo Eggs. And...

How to grill Smoked Pork Steak

Malcom Reed is back with a tutorial on How to grill Smoked Pork Steak. Malcom puts together an apple-brined pork steak that is smoked on a grill or smoker. It is a simple recipe that makes a delicious and juicy...

Smoked Meatloaf like nothing you’ve ever tasted

Ever wondered where the origins of the classic meatloaf came from? It may be hard for one to believe the dish can be traced back for hundreds of years. The loaf-shaped meaty concoction can be traced back to an ancient...

Grilling Tips: How to grill St. Louis spare ribs

Chef David Payne of Denver’s Jelly demonstrates for Grillax Nation demonstrates how to trim spare ribs into St. Louis Spare Ribs via Char-Broil Grills. St. Louis spare ribs economical Save some dough by butchering your...

Ultimate Chocolate Bourbon Pecan Pie

Ultimate Chocolate Bourbon Pecan Pie

There are just some dessert recipes out there that are just too easy to whip together, including pecan pie. Throw a little bourbon and chocolate into the mix, and you will achieve legend status.

Grilled Pineapple

50 Shades: Tropical Pineapple Tease

Grilled Pineapple Dessert is the quickest way to get people excited after a fine meal. The anticipation of something sweet and satisfying is hard to overcome. Throwing some pineapple on the grill could be just the...

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