Whether you call it caveman steak, dirty steak, or Eisenhower steak…grilling steak directly on the lump charcoal gives it a fantastic charred crust and juicy interior.
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Category - Recipes
Find hundreds of Grillax recipes from top grillmasters from around the world, our pro staff and your neighbors. And watch videos demonstrating recipe prep, as well as grilling and bbq techniques.
Keto Krazy Burger reigning as the no-carb burger champ
The ultimate burger for adding to no-carb menus has to be our Keto Krazy Burger.
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Bareback Pork Loin for the win
We were sent some sample jars of Bareback Marinades from our friend Kim in Canada after we saw some outstanding photos of dishes prepared with their stuff.
Caprese Chicken is super good off the grill
When summer hits, grilling sessions are in full swing, with many outdoor chefs looking for new recipes to cook on the grill. Enter Caprese Chicken.
Peach Pepper Jelly Chicken screams summer
If there was ever a perfect taste of summer off the grill, it has to be Peach Pepper Jelly Chicken. It's sweet, it's spicy ... it's outstanding!
Spicy Panko Cod perfect summer dish
We’re breaking out the FireDisc and cooking up a little Spicy Panko Cod in the backyard.
Double Bourbon, Espresso Maple Bacon Burger
During this quarantine I have purchased a ridiculous amount of coffee. I thought it would be fun to use some of what I had to make the most ridiculously caffeinated burger...ever.
Bacon-a-Palooza Burger is for bacon lovers
When the 2020 Burger Month campaign was in it's infancy stages, the team at Grillax wanted to create something for the carnivore crowd.
BURGER MONTH: Enjoy a Beery Good Burger
I wanted the cheese to be the star so I made this burger using minimal ingredients while still having a ton of flavor ... I think I succeeded in creating a Beery Good Burger!
BURGER MONTH: Buffalo Chicken Burger
We created the Buffalo Chicken Burger, complete with spicy jalapeño, sweet curry, creamy Havarti cheese and a tangy buffalo mayo to top it off.
Southern Fish Fry: It’s just too easy
Every spring in the South, we break out the fishing gear and hit our honey holes in search of bountiful catches of fish — and a Southern Fish Fry.
