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Grillax

Backyard crawfish feast in a Louisiana bayou

CRAWFISH! Look at what we found! One of the many reasons to cook and eat outdoors in the Deep South, y’all!

Deep in the Bayou near Grosse Tete, Louisiana-native Jody Meche has been fishing up crawfish for years. Get yourself some paper towels and come on over for a boil.

Producer: Modoc Stories
Directer: David Hanson – http://www.davidhanson3.com
Camera & Editor: David Hanson
Music: “Tit Galop Pour Mamou” by Dewey Balfa and the Balfa Brothers, courtesy of Swallow Records

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Fire. Food. Fun ... Get the world grillin' and chillin'. Grillax, y'all!

Beef up the flavor! Brine, Inject, Soak!
The Razz is here!
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