Mix up a batch of these tasty smoked oats bites for yourself and enjoy the always-loved flavors of peanut butter, banana, and chocolate.
Not many like the gamey taste of some wild meats, so this marinade is a great way to get rid of the wild flavor. Works great on venison, hog and elk.
Don't pile in calories with sugary bbq sauces, try this bright, clean tasting glaze on wings or chicken pieces.
This dirty rice recipe from New Orleans is made with chopped veggies, Cajun spices, and smoked turkey gizzard and liver, and is loaded with intense flavor! Serve this dish...
Whether you call it caveman steak, dirty steak, or Eisenhower steak…grilling steak directly on the lump charcoal gives it a fantastic charred crust and juicy interior.
When summer hits, grilling sessions are in full swing, with many outdoor chefs looking for new recipes to cook on the grill. Enter Caprese Chicken.
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