Our Corona cocktails, the Corona Sunrise and the Corona St. Croix, are refreshing and colorful cocktails that offer the...
We're returning to school with a flash class called Smoke Ring 101: Science or Myth, which dives into smoking meats.
On Gameday in Oxford, Mississippi, you can find many fans at The Grove, a tailgating area located at the center of...
Are you into tangy? Are you into savory? Then you must give this white barbecue sauce a try.
A light, refreshing summer bourbon Gameday Cocktails, this Blackberry Bourbon Lemonade is easy on the eyes and the...
No Independence Day celebration is complete without a hot dog.
When you talk white barbecue sauce, this may be barbecue heaven … or it’s certainly somewhere close. This...
When it comes to Southern cooking home cooks never stray from traditional cooking, especially with catfish. This recipe...
Piña Colada Jello Shots are your tickets to turn traditional tasty summer cocktails, or Gameday Cocktails, into fun...
One of our favorite ways to prepare these meaty morsels on the grill is our Honey Bourbon Country Ribs. Big on...
If you like your tailgate food or appetizer spicy, look to our Stuffed Jalapeño with Chorizo and Jarlsberg cheese. This is a super-easy dish to prepare that will impress your guests and catapult you to tailgating legend...
Our Java Rib Sauce brings in the bold, rich flavor of espresso with the sweet tangy vibes from traditional barbecue sauce.
During #BurgerMonth in May, we’d like to spice things up a bit and give you an alternative to the boring burger that is both tastier AND healthier.
This rub will give chops a smoky, spicy flavor that will keep the masses coming back for more.
We have been all over the board with recipes for the lovers of the spice, but nothing can top the chicken wing. In the Deep South, it’s been a long, hot summer. So hot, it’s permanently branded in our brains...
The Bloody Brain Shooter is a fun and disgusting-looking shot that will keep your pals coming back for more. Throw in some grenadine for a bloody effect.
A cranberry kamikaze is a delicious and refreshing cocktail that includes lime juice, triple sec, cranberry juice and vodka. The cocktail is traditionally served in a chilled low ball glass, although some people serve...
While the shot glasses are a little time intensive to make, they actually seem pretty simple – we’re shocked no one has thought of this before ... the Bacon Shot!
If beaches are in your future, so are beach cocktails.
The Bramble is an oldie but goody cocktail transformed into a shot!
Have you ever wondered how to grill Mahi … that succulent ocean fish on high-end restaurant menus? On a recent trip to the Florida Coast (Perdido area), we stumbled across an amazing fresh seafood market. It had...
Fresh ingredients make all the difference in this sweet, spicy and tangy Ultimate Thai chicken wings recipe. Don’t skimp here – make sure you have fresh cilantro, lemon grass and limes to get the zing nature...
The Ultimate Beef Rub can be described as any mix of dry ingredients that create a flavorful, crunchy crust, at least by Texas standards.
Burnt ends are oh, so popular among grillmasters. Originally reaching stardom from the beef brisket, the tasty cubes of fatty Q goodness are a staple at competitions late-night gatherings worldwide. But now, pork belly...
If you are lucky enough to work a vegetable garden at your home, consider adding red peppers and make your own smoked paprika at home.
Big Bad Bacon is something of a phenomenon. Whether it’s the smokehouse-cured Tabasco/brown sugar bacon or the simple smokehouse-cured bacon, people come from miles outside of Oxford, Mississippi just to give the...
There are just some dessert recipes out there that are just too easy to whip together, including pecan pie. Throw a little bourbon and chocolate into the mix, and you will achieve legend status.
With any pecan pie, you want that sweet and salty bite, along with the unique flavor of pecan, sometimes bitter, sometimes sweet. Throw in some bourbon and dark cacao, and you will become and instant kitchen genius.
The professionals in the Grillax Test Kitchen have found a way to create Babka, a decadent sweet bread, off the grill, and it's so easy. All it takes is patience (and time.)
Grilled PineappleDessert is the quickest way to get people excited after a fine meal. The anticipation of something sweet and satisfying is hard to overcome. Throwing some pineapple on the grill could be just the...
It's sweet, rich and flavorful, and is traditionally cooked on a stove top — Bananas Foster.
Saturdays in South Carolina are something everyone who loves football and tailgating need to experience. The crew at Saturday Down South are back on the road, this time on the East Coast. On Saturdays in the fall, tens...
Chef David Payne of Denver’s Jelly demonstrates for Grillax Nation demonstrates how to trim spare ribs into St. Louis Spare Ribs via Char-Broil Grills. St. Louis spare ribs economical Save some dough by butchering your...
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Lauren Cook