The Bloody Brain Shooter is a fun and disgusting-looking shot that will keep your pals coming back for more. Throw in...
Guru
Guru
Beach Cocktails will make you scream Cowabunga
If beaches are in your future, so are beach cocktails.
Sidecar Shooter is for Cognac lovers (bourbon, too)
The Sidecar Shooter was originally created in Paris during World War I and was generally made with Cognac. In modern times, it is mainly made with bourbon as opposed to brandy. Don't be afraid to use either and decide...
Corona cocktails must be made at your next tailgate
Our Corona cocktails, the Corona Sunrise and the Corona St. Croix, are refreshing and colorful cocktails that offer the perfect combination of sweet and sour.
Bramble Trio in a shot … oh, yass!
The Bramble is an oldie but goody cocktail transformed into a shot!
Blackberry Bourbon Lemonade a light, refreshing tailgate toddy
This Blackberry Bourbon Lemonade is easy on the eyes and the tastebuds. Perfect for tailgates worldwide or an evening around the grill.
Birthday Cake Shot instantly adds party to your party
It's inevitably going to happen ... a friend's birthday will fall on a big gathering of your pals. Add some fabulous to you or your friend's next birthday, and watch this "how-to" on making a Birthday Cake Shot.
Southern Fried Ribs
Many moons ago, we were invited to a restaurant in Starkville, Mississippi to try out new menu items that were created for college students. Items like, Barbecue Sundae, Pulled-pork Nachos, Brisket Salad and Fried Ribs...
Tailgate Breakfast Casserole
Today we’re showing you how to prepare a beach-side breakfast casserole with the FireDisc grill. This dish is perfect for the beach, and especially nice for those early football tailgates in the fall.
The Hawt Wing
We have been all over the board with recipes for the lovers of the spice, but nothing can top the chicken wing. In the Deep South, it’s been a long, hot summer. So hot, it’s permanently branded in our brains...
Twist on Tradition: Enjoy summer with Gourmet Dog Bar
No Independence Day celebration is complete without a hot dog.
Lauren CookJava Ribs are bitter, sweet but not bittersweet
Our Java Ribs is the perfect unique flavoring for your next visit to Porklandia. A great combination of bitter and sweet from the rub to the sauce.
Whole Beef Tenderloin off the grill
A Grillax.com favorite, Malcom Reed is back, again, with Grilled Whole Beef Tenderloin. It’s not as daunting a task as one may think. Reed recommends buying your beef tenderloin already trimmed from a local...
Grilling Tips: How to grill St. Louis spare ribs
Chef David Payne of Denver’s Jelly demonstrates for Grillax Nation demonstrates how to trim spare ribs into St. Louis Spare Ribs via Char-Broil Grills. St. Louis spare ribs economical Save some dough by butchering your...
Ultimate Chocolate Bourbon Pecan Pie
There are just some dessert recipes out there that are just too easy to whip together, including pecan pie. Throw a little bourbon and chocolate into the mix, and you will achieve legend status.
Ultimate Chocolate Bourbon Pecan Pie a boozy delight
With any pecan pie, you want that sweet and salty bite, along with the unique flavor of pecan, sometimes bitter, sometimes sweet. Throw in some bourbon and dark cacao, and you will become and instant kitchen genius.
Dark Chocolate Babka gives intense flavor off the grill
The professionals in the Grillax Test Kitchen have found a way to create Babka, a decadent sweet bread, off the grill, and it's so easy. All it takes is patience (and time.)
50 Shades: Tropical Pineapple Tease
Grilled Pineapple Dessert is the quickest way to get people excited after a fine meal. The anticipation of something sweet and satisfying is hard to overcome. Throwing some pineapple on the grill could be just the...
Bananas Foster a decadent dessert off the grill
It's sweet, rich and flavorful, and is traditionally cooked on a stove top — Bananas Foster.
