Grillax - The Ultimate Grilling Lifestyle Brand
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Cinnamon Marinade on steaks for extra kick

There are many members of Grillax Nation that are set in the way they prepare a steak before it hits the grill. Some only use a dry rub, while others liquid marinate the Dickens out of it! We have a solution … Spicy Cinnamon Marinade.

Here is a spicy cinnamon marinade for those who can easily step out of their comfort zone and be open-minded about great taste.

Spicy Cinnamon Marinade

  • Cinnamon on steaks can elevate your next grill session.
    Cinnamon on steaks can elevate your next grill session.

    1 Tbsp ground chipotle pepper

  • 1/4 tsp ground cinnamon
  • 1/2 tsp Kosher salt
  • 1/4 cup olive oil
  • 4 Tbsp fresh lime juice
  • 1/4 cup Pinot Noir
  1. Whisk wine, oil, lime juice, chipotle and cinnamon in small bowl.
  2. Add marinade to your beef in a resealable plastic bag, making sure to coat the entire cut.
  3. Refrigerate a minimum of 40 minutes.
  4. Grill over medium-high heat until desired doneness, depending on the thickness of the cut.

Happy Grilling.

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Guru

Guru

Born in Mississippi, raised in Southeast Louisiana, I've been around good food my whole life. I’m enjoy sharing my love for the grill and the Grillax Lifestyle with my two boys.

Beef up the flavor! Brine, Inject, Soak!
Guru

Guru

Born in Mississippi, raised in Southeast Louisiana, I've been around good food my whole life. I’m enjoy sharing my love for the grill and the Grillax Lifestyle with my two boys.

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