The Bloody Brain Shooter is a fun and disgusting-looking shot that will keep your pals coming back for more. Throw in...
Get your fix for some intoxicating Gameday drinks at your next tailgate. We have you covered from fruity to stout. #LFG...
A gooey, chocolate-loaded campfire classic gets a cast-iron upgrade with our Smores Skillet recipe guaranteed to make...
Meet the Bloody White Chocolate Martini — a creepy-cool Halloween cocktail that brings raspberry vodka, white chocolate...
When creating unique dishes in Grillax Nation, it’s all about a really good marinade … and we think...
The grill is hot, the cooler is packed and kickoff is getting closer. Now all you need is the food. We rounded up six...
This is an excellent pork rib rub that will make any cut, from baby backs to spare ribs, have great flavor off the...
The Sidecar Shooter was originally created in Paris during World War I and was generally made with Cognac. In modern times, it is mainly made with bourbon as opposed to brandy. Don't be afraid to use either and decide...
Our Corona cocktails, the Corona Sunrise and the Corona St. Croix, are refreshing and colorful cocktails that offer the perfect combination of sweet and sour.
The Pepper Popper is that one shot that will raise eyebrows and keep 'em coming back for another.
While the shot glasses are a little time intensive to make, they actually seem pretty simple – we’re shocked no one has thought of this before ... the Bacon Shot!
If packing up and heading to the nearest beach is your summer challenge, be sure to take along our Beach Shot List. It will give you all the flavor you'll need to stay happy in the sand.
The Bramble is an oldie but goody cocktail transformed into a shot!
Stuffed, smoked mushrooms with spicy Italian sausage can make any tailgate a winner. It's the Gameday finger food for the masses.
We'll show you how to make fish tacos at home or at an event while using a FireDisc Cooker.
For the members of Grillax Nation who like to throw a spicy curve ball to masses, it’s hard to deny the sweet heat of a Caribbean jerk marinade. No matter what is being grilled — chicken, beef, pork, seafood —...
One of our favorite gourmet burgers, a Havarti Burger, boasts a simple, yet elegant flavor, with creamy cheese, grilled red onions and a sweet, port-reduction mayonnaise.
When thinking of short ribs, some think of the scraps from the more sought-after pieces of beef. That couldn’t be farther from the truth, especially when it comes to flavor and bragging rights at your tailgate...
Chef Ingrid Beer prepares Grilled Mahi topped with Fresh Pineapple-Orange Salsa served over Coconut Couscous. Stick that in your Paleo pipe and smoke it! Vimeo: thecozyapron Video Did you like this recipe or post? Click...
Follow Nick Stevens as he travels to an SEC College Town for Tailgating in Tuscaloosa and learns the true meaning of “Roll Tide” and discovers the Houndstooth fashion trend. This should be enough to make you...
There are just some dessert recipes out there that are just too easy to whip together, including pecan pie. Throw a little bourbon and chocolate into the mix, and you will achieve legend status.
With any pecan pie, you want that sweet and salty bite, along with the unique flavor of pecan, sometimes bitter, sometimes sweet. Throw in some bourbon and dark cacao, and you will become and instant kitchen genius.
The professionals in the Grillax Test Kitchen have found a way to create Babka, a decadent sweet bread, off the grill, and it's so easy. All it takes is patience (and time.)
Grilled Pineapple Dessert is the quickest way to get people excited after a fine meal. The anticipation of something sweet and satisfying is hard to overcome. Throwing some pineapple on the grill could be just the...
It's sweet, rich and flavorful, and is traditionally cooked on a stove top — Bananas Foster.
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Lauren Cook