Sushi squid, without any additives, has a mere 26 calories per ounce, and less than half a gram of fat. Grilled is the best way to keep the good stuff!
June 16, 2023
Sushi squid, without any additives, has a mere 26 calories per ounce, and less than half a gram of fat. Grilled is the best way to keep the good stuff!
Nurse sharks are known for being bottom-dwellers, preferring warm and shallow waters in the Atlantic and eastern Pacific oceans. Cruising the sea bottom for snacks, nurse sharks suck the sand, using their strong jaws to...
Anglers from the Southeastern U.S. can attest to the commonplace in seeing bull sharks in the Gulf of Mexico. They can also explain how they are abundant and easy to catch at certain times of year, which means Grillax...
It was my grandmother who told me that the best use for chicken thighs is in soups and gumbos. She said it was a rich-tasting meat, and needed the watery concoctions to tone down the flavor.It is that exact rich flavor...
GrillaxNation is hitting the blue water for the bountiful red snapper for our favorite Blackened Red Snapper.
Tex-Mex is a popular cooking method on the grill, with a little bit of spice and bold flavors of the southern region. Although good alone, it can be so much better with an easy-to-make and incredibly light, creamy...
For the members of Grillax Nation who like to throw a spicy curve ball to masses, it’s hard to deny the sweet heat of a Caribbean jerk marinade. No matter what is being grilled — chicken, beef, pork, seafood —...
The popularity of the wing has taken over the world. Find out the background of this tasty morsel.
Masterchef Whitney Miller gives her unique take on peanut butter, jelly … and chicken. She calls it PB&J and chicken satay … and it’s perfect for your food table during the big game. While in...
Ever danced a redneck shake? Until now, neither had we.
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