The Bloody Brain Shooter is a fun and disgusting-looking shot that will keep your pals coming back for more. Throw in...
Guru
Beach Cocktails will make you scream Cowabunga
If beaches are in your future, so are beach cocktails.
Bacon Shot will change your whole drinking game
While the shot glasses are a little time intensive to make, they actually seem pretty simple – we’re shocked no one has thought of this before ... the Bacon Shot!
Get to know vermouth for light, fresh cocktails
Vermouth is often thought of as something to mix into drinks. But in many places the fortified wine is sipped on its own.
Sidecar Shooter is for Cognac lovers (bourbon, too)
The Sidecar Shooter was originally created in Paris during World War I and was generally made with Cognac. In modern times, it is mainly made with bourbon as opposed to brandy. Don't be afraid to use either and decide...
Top 5 Break the Bank tequila bottles
So, how much is the most expensive bottle of tequila? We didn't even throw the elite bottle into the Top 5 because, frankly, it's untouchable!
Coffee Rub for grilling will increase your popularity
This bold, tasty coffee rub will enhance the grilled flavor of beef and pork.
Smash Burgers the easy way to impress the masses
At Grillax, we're all about the best-tasting foods off the grill, and when it comes to burgers, it's hard to top Smash Burgers.
Smoked Moink Balls a big hit on Gameday
It's Gameday, and you are about to serve Moink balls to the crew. What are Moink balls, you ask? That's easy: "Moo" + "Oink" :) So, in this case, it's a bacon-wrapped meatball.
Gameday: Korean Flank Steak Skewers ready to rock
We would like to introduce you to Korean Beef Skewers ... which we think will be a fan favorite.
Celebrating like our ancestors: Messy Ribs
With a loud sizzle, the meat hits the flame. At that moment, BBQ as we know it, was born. And we think they ate some messy ribs!
Lauren Cook
Backyard crawfish feast in a Louisiana bayou
CRAWFISH! Look at what we found! One of the many reasons to cook and eat outdoors in the Deep South, y’all! Deep in the Bayou near Grosse Tete, Louisiana-native Jody Meche has been fishing up crawfish for years...
How to prepare, cook beef heart
Michael Ruhlman demonstrates preparing and grilling a beef heart. It’s oh, so good! Vimeo: michael ruhlman Did you like this recipe or post? Click on a star to rate it! Submit Rating Average rating 0 / 5. Vote...
Ultimate Chocolate Bourbon Pecan Pie
There are just some dessert recipes out there that are just too easy to whip together, including pecan pie. Throw a little bourbon and chocolate into the mix, and you will achieve legend status.
Ultimate Chocolate Bourbon Pecan Pie a boozy delight
With any pecan pie, you want that sweet and salty bite, along with the unique flavor of pecan, sometimes bitter, sometimes sweet. Throw in some bourbon and dark cacao, and you will become and instant kitchen genius.
Dark Chocolate Babka gives intense flavor off the grill
The professionals in the Grillax Test Kitchen have found a way to create Babka, a decadent sweet bread, off the grill, and it's so easy. All it takes is patience (and time.)
50 Shades: Tropical Pineapple Tease
Grilled Pineapple Dessert is the quickest way to get people excited after a fine meal. The anticipation of something sweet and satisfying is hard to overcome. Throwing some pineapple on the grill could be just the...
Bananas Foster a decadent dessert off the grill
It's sweet, rich and flavorful, and is traditionally cooked on a stove top — Bananas Foster.
