Grillax Nation

50 Shades: Grilled lobster

Grilled lobster is like the long-term relationship: if done correctly, it can be tender, sweet and fulfilling. Done wrong, well, it's tough.

Girl Carnivore Chops bring bold, spicy flavor off grill

So Kita Roberts, aka Girl Carnivore, came into town this week for an event to demonstrate her culinary skills to a hungry crowd of foodies.

Tailgate Breakfast Casserole

Today we’re showing you how to prepare a beach-side breakfast casserole with the FireDisc grill. This dish is perfect for the beach, and especially nice for those early football tailgates in the fall.

Category - How To

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