Grillax
MoBay, or Mobile Bay, is known for the appetizer Conecuh Sausage and Gulf Shrimp Skewers.
MoBay, or Mobile Bay, is known for the appetizer Conecuh Sausage and Gulf Shrimp Skewers.

MoBay Conecuh and Gulf Shrimp Skewers are OMG good

The Deep South has a unique approach to their foods … make it great every time.

In MoBay, or Mobile, Alabama, we ran into an appetizer that would impress even the finickiest of critics. It’s called MoBay Skewers, with is Conecuh Sausage and Gulf shrimp on a stick.

MoBay, or Mobile Bay, is known for the appetizer Conecuh and Gulf Shrimp Skewers.
MoBay, or Mobile Bay, is known for the appetizer Conecuh Sausage and Gulf Shrimp Skewers.

MoBay Conecuh and Gulf Shrimp Skewers are so addictive, most grab more than a few skewers at one time. Ever popular at the Southern outdoor events, such as weddings, anniversaries or family gatherings, these grilled morsels are oh, so good.

MoBay, or Mobile Bay, is known for the appetizer Conecuh and Gulf Shrimp Skewers.
MoBay, or Mobile Bay, is known for the appetizer Conecuh Sausage and Gulf Shrimp Skewers.

Conecuh and Gulf Shrimp Skewers

  1. Peel and butterfly shrimp.
  2. Slice the sausage lengthwise, then into cubes for the skewers.
  3. Alternate shrimp and sausage on the skewers until all is used.
  4. Sprinkle liberally with Cavenders and set aside in refrigerator for 20 minutes.
  5. Prepare the charcoal grill for indirect grilling, preferably with a Grillax Charcoal Halo.
  6. Once coals are ashed over and hot, place skewers around the coals, but not directly over the heat.
  7. Cover grill and let cook for 10 minutes. Flip and cook for another 10 minutes.
  8. Check the internal temperature of your shrimp and make sure it reads 145 degrees. The Thermoworks Thermapen MK4 is a great tool for checking internal temperatures on delicate foods.
  9. Remove grill top and bring your coals back to high heat. Sear the skewers for 60 seconds on both sides before serving.

Happy Grilling!

 

 

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Thermoworks Thermapen MK4

99.00
9.5

Cost

9.5/10

Delivery

9.5/10

Stability

9.5/10

Ease of Use

9.5/10

Overall

9.5/10

Pros

  • Fast reading
  • Lighted display
  • Multiple-angled readout

GrillMaster

Barin von Foregger founded Grillax with one mission ... Get the world grillin' and chillin'. A self-taught chef and grill master, von Foregger enjoys sharing his adventures with the world. In his words, "If you can eat it, you can grill it."

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