Grillax.com ProStaffers tested the FireDisc Cooker and the ThermoWorks Thermapen while creating their rendition of Southern Fried Largemouth Bass with Spicy Hush Puppies on location at the Armadillo Ranch in central...
Tag - jalapeño
Guru
Spicy, light avocado spread adds kick to any dish
Tex-Mex is a popular cooking method on the grill, with a little bit of spice and bold flavors of the southern region. Although good alone, it can be so much better with an easy-to-make and incredibly light, creamy...
Lauren Cook
Stuffed Jalapeños will have you scream ‘¡Ay, caramba!’
Every party has that show-stopper, give-me-that-recipe, crowd favorite food – stuffed jalapeños may intimidate some folks, but those brave enough to give them a try will find themselves struggling to stop popping...
#Field2Grill: Grilled Dove Breasts so good
Mourning doves are quite easy to harvest, and even easier to prepare as grilled dove breasts. Every year around Labor Day, the hunters around the Southeastern U.S. start buzzing as the annual hunting seasons are kicking...
Grilled Tomato Pie makes veggie lovers of carnivores
Have you ever heard of Grilled Tomato Pie? Well, just to show there really isn't anything you can't grill, we've put a nice touch on an old Summer favorite.
