If you are lucky enough to work a vegetable garden at your home, consider adding red peppers and make your own smoked paprika at home.
Tag - peppers
Guru
Peach Pepper Jelly Chicken screams summer
If there was ever a perfect taste of summer off the grill, it has to be Peach Pepper Jelly Chicken. It's sweet, it's spicy ... it's outstanding!
Texas Twinkies bring big flavor with spicy kick
Texas Twinkies start as a hollowed-out jumbo jalapeño, then stuffed with chopped brisket and cream cheese, wrapped in bacon, and glazed with barbecue sauce.
Whole30 Chicken Fried Rice will make you think you’re cheating
Our Whole30 Chicken Fried Rice will be a perfect addition to your clean-eating regimen. Not only is it Whole30 compliant, it's so damn good!
Spicy Grilled Sausage and Peppers on Ciabatta
Admit it: No one really likes those cold, soggy sandwiches you grab out of the cooler, with mystery meat jammed between two pieces of white bread. Today, we’re going to give you a hot, spicy, delicious alternative to...
Lauren Cook
Easy Blackened Steak with Peppers and Onions
When grilling on the go, whether a Gameday outing or camp out, it's hard to beat the prep ease and tastiness of a blackened steak and some spicy fixings.
Stuffed Jalapeños will have you scream ‘¡Ay, caramba!’
Every party has that show-stopper, give-me-that-recipe, crowd favorite food – stuffed jalapeños may intimidate some folks, but those brave enough to give them a try will find themselves struggling to stop popping...
Thai Basil Beef perfect for date night
Cooking for loved ones is fun and exciting, and this Thai Basil Beef recipe is sure to please that special person in your life.
How to grill Smoked Peppers with Spicy Turkey Sausage
Some days in the Grillax Test Kitchen, we think outside the box, so we put together a smoked peppers dish that is sure to please those lovers of spicy food.
After the catch: Perfect Shark Marinade for the grill
Creating the perfect shark dish can be tricky, but it doesn’t have to be, and the key could be a perfect shark marinade. If one can combine the flavors that accentuate the finicky-flavored shark meat, grilled...
