Big Bad Bacon Wrapped Chicken Breasts with Citrus Rub
Ingredients
- 6 skinless chicken breasts
- 6 strips Big Bad Breakfast Bacon (cured)
- 1-2 Tbsp citrus rub
Instructions
- Wrap chicken breasts with bacon and secure with toothpick.
- Add citrus rub to both sides of chicken breasts.
- Place chicken directly over coals to sear. Grill should be at medium-high heat.
- Add more rub if you like it tangy.
- Use a Thermoworks ThermoPop to check the temperature of the chicken breasts. Once the internal temperature reaches 150 degrees Fahrenheit, remove from grill.
- The Big Bad Bacon Wrapped Chicken Breasts with Citrus Rub is a great summer dish, and goes great with cucumber salad and home fries.