Montréal Steak Seasoning

Name: Montréal Steak Seasoning
Prep time: 15 min
Total time: 15 min
Ingredients: 3 T sea salt; 3 T coarse black pepper; 2 T granulated garlic; 2 T spicy smoked paprika; 2 T granulated onion; 1 T dill; 1 T ground coriander; 1 t brown sugar; 1 T crushed red pepper flakes; 1 T dried mustard

Lauren Cook

4 weeks ago

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Montréal Steak Seasoning

Unlock deep, savory flavors with a hint of fresh spices with our take on the deli classic. This versatile blend transforms simple steaks and chops into restaurant-quality meals at home.

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Prep Time 15

Total Time 15

Course Spice Mix / Rubs

Cuisine American, Canadian, Southern

Servings 5 grill sessions

Calories 42 kcal

Ingredients

3 T sea salt
3 T coarse black pepper
2 T granulated garlic
2 T spicy smoked paprika
2 T granulated onion
1 T dill
1 T ground coriander
1 t brown sugar
1 T crushed red pepper flakes
1 T dried mustard

Instructions

Mix all ingredients together, store in an airtight container for up to five (5) months.
Use on beef, pork or Gulf fish before grilling or smoking.

Notes

Caloric count is for 1 tablespoon

Keyword beef, chicken, coriander, dill, montreal, pork, rub, savory, seasoning, steak

Lauren Cook

Eating together, and finding joy in cooking, is in our genes. It’s part of being human. I strive to keep the most basic, simple aspects of grilling and bring it to a modern setting.

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Montréal Steak Seasoning

Montréal Steak Seasoning

Ingredients

Instructions

Notes

Lauren Cook

Lauren Cook

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