
Cane's Sauce
Ingredients
- 1/2 c Blue Plate mayonnaise
- 1/4 c Heinz ketchup
- 1/2 t Worcestershire sauce
- 1/2 t garlic powder
- 1/2 t lemon pepper
Optional
- 1/2 t coarse black pepper (omit lemon pepper)
Instructions
- In a small bow, mix all ingredients well until combined and creamy.
- Cover the bowl with plastic wrap and keep it in the refrigerator for at least 24 hours before serving.