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Super Bowl Brisket Queso Dip

Super Bowl Brisket Queso Dip

Super Bowl Brisket Queso Dip

Super Bowl Brisket Queso Dip

With leftover smoked brisket, you can turn that boring party queso dip into a showstopper!
Prep Time 30 minutes
Cook Time 1 hour
Total Time 1 hour 30 minutes
Course Appetizer
Cuisine Southern, Texas
Servings 8 people
Calories 288 kcal

Equipment

  • 1 Extra Large Cast-Iron Skillet

Ingredients
  

  • 1 lb smoked brisket, chopped
  • 1 Tbsp garlic paste
  • 7 oz Adobo-marinated chipotle peppers
  • 16 oz Cream cheese, softened
  • 1/2 Yellow onion, chopped
  • 16 oz Chili beans, can
  • 2 c Pepper Jack cheese, shredded
  • 1 c Mild cheddar cheese, shredded
  • 1 Jalapeño, sliced
  • 1 bunch green onions, chopped
  • 10 oz Queso Fresco, crumbled
  • 1 handful of pecan wood chips

Instructions
 

  • Preheat smoker to 350 degrees Fahrenheit
  • Mix garlic paste with softened cream cheese until thoroughly combined.
  • Spread cream cheese evenly in the bottom of an extra-large cast-iron pan. Evenly layer ingredients in the following order: Chipotle peppers, onions, brisket, chili beans, pepper jack, cheddar and sliced jalapeños.
  • Place the cast iron into smoker 60 minutes. Add pecan chips to smoker box or tube.
  • Top with queso fresco crumbles and green onions.
  • Serve with tortilla chips.
Keyword appetizer, brisket, cheese, dip, party food, queso, spicy, texas brisket

Guru

Born in Mississippi, raised in Southeast Louisiana, I've been around good food my whole life. I’m enjoy sharing my love for the grill and the Grillax Lifestyle with my two boys.

Beef up the flavor! Brine, Inject, Soak!

Guru

Born in Mississippi, raised in Southeast Louisiana, I've been around good food my whole life. I’m enjoy sharing my love for the grill and the Grillax Lifestyle with my two boys.

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