Guru
Bloody White Chocolate Martini
Halloween cocktails should be a little creepy, a little decadent and, preferably, just dramatic enough to make your guests do a double take.
Ingredients
- 1½ ounces raspberry vodka
- ¾ ounce white chocolate liqueur
- 1 ounce half-and-half
- corn syrup
- red food coloring
Instructions
- Mix corn syrup with red food coloring until you've got a deep, bloody-red mixture. Run it around the rim of a martini glass and let it drip down the sides.
- Fill a cocktail shaker with ice. Add the raspberry vodka, white chocolate liqueur and half-and-half.
- Shake it like you mean it.
- Strain into your bloody glass and serve immediately.
