The college football season is here and Grillax has put together a Top 8 Tailgating recipes off the grill to make your tailgate a success.No matter the team you are rooting for, there will be a common bond at your Super...
Tag - bbq
Guru
Smoke Ring 101: Science or Myth
We're returning to school with a flash class called Smoke Ring 101: Science or Myth, which dives into smoking meats.
Grillax lifestyle exudes BBQ, grilling authority
You come home after a long day. The boss was crazy. The kids were crazier. It’s time to unwind, chill and relax. What’s that one thing that puts you at ease? For us, it’s as simple as lighting up the coals and grilling...
Double Bark Boston Butt is all bark in every bite
The secret to really good pork butt is the flavorful bark, and with this new recipe Double Bark Boston Butt we go wild with the bark.
Smoked Paprika 101: Easy spice to make at home
If you are lucky enough to reap the rewards of a vegetable garden at your home, consider adding red peppers and make your own smoked paprika at home.
Smoked chicken gizzards off the grill are no joke
Smoked chicken gizzards off the grill are always in my arsenal, despite only one member of my family enjoying these tasty morsels.
Butt vs. Shoulder: Which is best?
Ever get confused by the way popular pork cuts are labeled? Fret no more.
Guru
Java Ribs are bitter, sweet but not bittersweet
Our Java Ribs is the perfect unique flavoring for your next visit to Porklandia. A great combination of bitter and sweet from the rub to the sauce.
Texas Twinkies bring big flavor with spicy kick
Texas Twinkies start as a hollowed-out jumbo jalapeño, then stuffed with chopped brisket and cream cheese, wrapped in bacon, and glazed with barbecue sauce.
