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Ultimate Brisket Sauce

Ultimate Brisket Sauce

This is an excellent, peppery sauce that is perfect for beef brisket off the grill.

Course Sauces
Cuisine Style African, American
Keywords: beef, brisket, brisket sauce, sauce, texas
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes

What's In It?

  • 1 Tbsp Butter
  • 1 Onion, chopped
  • 1/2 c Water
  • 1/2 c Chili Sauce
  • 1/2 c Ketchup
  • 1/4 c White Vinegar
  • 2 Tbsp Lemon Juice, fresh squeezed
  • 2 Tbsp Dark Brown Sugar
  • 2 Tbsp Worchestershire
  • 1 Tbsp Dark Molasses
  • 2 tsp Dry Mustard
  • 1/2 tsp Black Pepper
  • 1/2 tsp Spanish Paprika

How to Make It

  1. Melt butter in large skillet over medium heat. Add onion. Cover and simmer 10 minutes.

  2. Blend in remaining ingredients. When it reaches boiling temperature, reduce heat and simmer 30 minutes, uncovered, stirring occasionally.

  3. Use immediately, or store in air-tight container in refrigerator up to three (3) months.