Grillax

Tag - tailgate

Gameday: Armadillo Eggs sure to please

There is always that ultimate tailgating recipe that brings the masses to the table on Gameday. We think we may have found one that is sure to keep your fanatics in Grillax Nation happy. Introducing Armadillo Eggs. And they. Are. Awesome! 8 ounces...

Tailgate Breakfast Casserole

Today we’re showing you how to prepare a beach-side breakfast casserole with the FireDisc grill. This dish is perfect for the beach, and especially nice for those early football tailgates in the fall.

SEC Tailgating in The Grove

The CBS Sports crew gives us a unique look into SEC tailgating in The Grove at Ole Miss. The Grove has been deemed by many publications as one of the best college football tailgating venues, and in 2016, was ranked the best by Saturday Down South...

Texas A&M Tailgate

SEC Tailgate Taste: Saturdays in College Station

At Grillax, our writers and pro staffers are always looking for those who make our world great. That includes those who love to tailgate in the SEC, showing off their grilling skills. Texas is known for grillmasters in every city and town. From...

SEC Tailgate: Saturdays in South Carolina

Saturdays in South Carolina are something everyone who loves football and tailgating need to experience. The crew at Saturday Down South are back on the road, this time on the East Coast. On Saturdays in the fall, tens of thousands ‘make their...

SEC Tailgate: Saturdays in Tiger Country

Saturdays in Tiger Country in the fall, tens of thousands descend upon the Bayou to cheer on their Louisiana State University Tigers. LSU fans are known for being hostile to opposing teams … but as Saturday Down South discovered, it’s...

Masterchef’s Grilled Chicken Enchilada Stack

Masterchef Whitney Miller is back, and this time she’s taking over the tailgate! This version of the Grilled Chicken Enchilada Stack will not only impress your guests, but you will #OwnTheTailgate. Thanks, Whitney! (And Tervis) Grilled Chicken...

Beer and Baby Backs

Sweet and spicy Beer-Basted Baby Backs

Want to impress everyone with a new spin on ribs at your tailgate? Chef David Payne shows Grillax Nation how to grill some sweet and spicy beer-basted baby backs using Char-Broil’s Pinch Of Sizzle brines, marinades, rubs and sauces. Beer...