Grillax

Tag - sausage



Z Grills
Beef up the flavor! Brine, Inject, Soak!




Beef up the flavor! Brine, Inject, Soak!
Z Grills


Tailgate Breakfast Casserole

Today we’re showing you how to prepare a beach-side breakfast casserole with the FireDisc grill. This dish is perfect for the beach, and especially nice for those early football tailgates in the fall.

Grilled Sausage and Peppers

Spicy Grilled Sausage and Peppers on Ciabatta

Admit it: No one really likes those cold, soggy sandwiches you grab out of the cooler, with mystery meat jammed between two pieces of white bread. Today, we’re going to give you a hot, spicy, delicious alternative to...

Johnsonville Bratwurst Grillax

Brats staples among tailgaters on Gameday

Bratwurst, affectionately called brats, is a German fresh sausage made by stuffing a lamb casing with spiced ground pork, beef or veal. It is a highly-spiced sausage with caraway seeds, marjoram, white pepper and...

BBQ Ribs Jambalaya

BBQ Ribs Jambalaya: Perfect use of leftovers

When most grill masters break out ribs for a big cookout, there will likely be leftover pork goodness. If so, BBQ Ribs Jambalaya is just the ticket to keep those taste buds happy long after the grilling is done...





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