Many moons ago while experimenting with rubs and spices for chicken we accidentally created the Cajun-Caked Yardbird recipe. And after one bite, it was like fireworks in your mouth!
Tag - recipe
Guru
Grilled: Original Buffalo Wings reign supreme
Nowadays, chicken wings, or Original Buffalo Wings, come in a multitude of flavors … almost too many to count. Wings off the grill are excellent “nekkid” without any sauces, however, if one feels...
Ultimate Thai Chicken Wings
Fresh ingredients make all the difference in this sweet, spicy and tangy Ultimate Thai chicken wings recipe. Don’t skimp here – make sure you have fresh cilantro, lemon grass and limes to get the zing nature...
Bammer’s White Barbecue Sauce so tangy, surprisingly addicting
Are you into tangy? Are you into savory? Then you must give this white barbecue sauce a try.
Lauren Cook
Bananas Foster a decadent dessert off the grill
It's sweet, rich and flavorful, and is traditionally cooked on a stove top — Bananas Foster.
Jerk Marinade can launch your next steak
For the members of Grillax Nation who like to throw a spicy curve ball to masses, it’s hard to deny the sweet heat of a Caribbean jerk marinade. No matter what is being grilled — chicken, beef, pork, seafood —...
Valentines Grill: Steak Wraps for a Lover’s Menu
They say the way to a person's heart is through the stomach. At Grillax, we consider that a hard fact, and our Steak Wraps are perfect for Valentine's Day.
Grilled Green Onions: More than an appetizer
Quick poll: What’s the best style of appetizer at any gathering? American? French? Caribbean? Mexican? When it comes to the grill, it’s hard to top anything prepared with a Mexican influence. Green Onions...
Elevate your grill: Fried Ribs will make you slap someone
Let us introduce you how to make Southern fried ribs.
