BBQ Safety Summer Grilling

Grill tips: Summer grilling safety tips

Summer grilling is an activity shared with family and friends done outdoors almost year round. So whether the snow is blowing or the sun is shining brightly, it’s important to follow food safety guidelines to prevent harmful bacteria from multiplying and causing food-borne illness. Use these simple guidelines for grilling food safely. From the store: Read more about Grill tips: Summer grilling safety tips[…]

Chicken Spiedie

Get to know Chicken Spiedie

Chef Frank Sauer shows GrillaxNation how to prepare a New York/GameDay staple, the Chicken Spiedie sandwich — a delicious symphony of chicken, olive oil, spices and, of course, the grill. Want some knowledge? A spiedie consists of cubes of chicken, pork, lamb, veal, venison or beef. The meat cubes are marinated overnight or longer (sometimes for as Read more about Get to know Chicken Spiedie[…]

wholesomelicious.com

Cheat Day: Chipotle Pork Chops

Most of the time when one thinks of pork, they think heavy, unhealthy, sauce-laden meat that is perfect for those diet cheat days. That isn’t true, especially when you’re talking chops. We’ve found a fantastic Paleo recipe on wholesomelicious.com that will satisfy even the most finicky dieter … even on cheat days. We’ve adapted it Read more about Cheat Day: Chipotle Pork Chops[…]

Ultimate Ribs

Pork ribs, arguably, are the most popular meats cooked on the grill. Ribs are easy to prepare. Ribs don’t take as long to cook as larger cuts of meat. And the taste — Whoa, Nellie! Here is a quick guide to the Ultimate Ribs, Grillax style. In just five steps, you will be the Rib Ruler of Read more about Ultimate Ribs[…]

Ultimate Prime Rib: Be prepared to weep

“But I am a great eater of beef, and I believe that does harm to my wit.” — William Shakespeare, Twelfth Night If there ever was a perfect cut of beef to put on your grill, it would arguably be the prime rib roast. The succulent, intense flavor combined with a tender texture make it hard to Read more about Ultimate Prime Rib: Be prepared to weep[…]

The homemade charcoal halo can create singe-free zones in any circular grill or smoker. It's great for grilling corn or other veggies.

Charcoal Halo made with dog bowl will change how you grill

Indirect grilling on kettle grills can be especially effective when using a homemade charcoal halo. All you need is a $5 dog bowl from the pet store and you’re in business. One of the benefits of indirect grilling is a slower and more gentle cooking method, enabling one to cook large, thick cuts of meat without any Read more about Charcoal Halo made with dog bowl will change how you grill[…]

Fish Tacos

Fish Tacos on the FireDisc

We have another product review recipe while using a FireDisc Grill. We’ll show you how to prepare tasty fish tacos at home or at an event. It’s easier than you think, and will be a great addition to your tailgating recipe arsenal. FD Fish Tacos 8 fresh fish filets Seasoned corn meal (see below) Soft flour tortillas Read more about Fish Tacos on the FireDisc[…]

Grillax Academy — Pork: Boston Butt (shoulder)

Grilling a pork shoulder, the Boston Butt, is one of the best tests for future GrillMasters to hone their cooking skills. It’s a big piece of meat, however, it’s not difficult to perfect. Once you get your method perfected, you’ll be the toast of the neighborhood. Are you ready? Let’s start by choosing what type Read more about Grillax Academy — Pork: Boston Butt (shoulder)[…]

The Finger Method: Perfect Steak Every Time

  Want a fool-proof method to checking the doneness of steaks? The Grillax Finger Method will allow you to serve up a perfect steak exactly as your guests want it. If there’s anything that can ruin the reputation of a member of GrillaxNation, it’s serving a steak to a guest that’s just isn’t cooked the Read more about The Finger Method: Perfect Steak Every Time[…]