Guru
Select Beef Sliders
Crowd Cow's Wolfe Brothers Farm Beef Sliders offers a clean, unique beef flavor that will keep your guests asking for seconds ... every time.
What's In It?
- 1 lb Select Ground Beef
- 1 t Salt
- 1 t Black Pepper
- 1 T Garlic Paste
- 4 oz Pepper Jack Cheese
- 4 oz Curry Ketchup
- 6 Whole Wheat Slider Buns
- 1/2 Red Onion, thinly sliced
- 1 Avocado, sliced
How to Make It
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Add the ground beef to a large mixing bowl. Add garlic paste, salt and pepper. Mix well.
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Form into small patties, about four inches in diameter. Add dimple to each patty.
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Grill over medium-high coals for two minutes per side. Move to cool side of grill and cover.
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Once internal temperature reaches 160 degrees, place a square of Cabot's Pepper Jack Cheese Cracker Cuts. (https://www.cabotcheese.coop/pepper-jack-cheese-cracker-cut-slices)
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Toast the slider buns over the hot coals for about 40 seconds. Construct your sliders. Add red onion, avocado, light olive oil mayonnaise and Red Duck Curry Ketchup.
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Serve in doubles, with fresh corn and tots.
