Brats staples among tailgaters on Gameday

Bratwurst, affectionately called brats, is a German fresh sausage made by stuffing a lamb casing with spiced ground pork, beef or veal. It is a highly-spiced sausage with caraway seeds, marjoram, white pepper and allspice. Bratwurst is best grilled or smoked and then simmered in broth or beer. It’s the toast of Gameday tailgates all around the world, and is especially popular in the Midwest and Atlantic states. … Continue reading Brats staples among tailgaters on Gameday